Black Caviar 50 g.=4000 uah Red Caviar 100 g.=1400 uah Red Caviar 200 g.=2700 uah Red Caviar 500 g.=6000 uah
Jamón Iberico aged 24 months, served with olives & bruschettas
Camembert, Manchego, Blue cheese, Parmigiano served with onion marmalade, olives, honey, raisins & walnut bread
Bresaola, Chorizo, Salami, Parmesan cheese, Swiss bread, olives, cream cheese with Anchovies
Finely diced beef fillet, mixed with shallot, parsley, marinated cornichons, egg yolk and dressed with olive oil and Dijon mustard
Graham bread, avocado, cream cheese, lemon
Bread with seeds, Jamon Iberico, Manchego cheese, Kalamata olives
Bread with seeds, salted salmon, cream cheese, avocado, capers
Bread with seeds, tomatoes, Mozzarella cheese, Pesto sauce, Basil
Bread with seeds, goat cheese, bell peppers, rucolla, Balsamico vineger
Bread with seeds, Tapenad, Parma ham, melon, Kalamata olives
Bread with seeds, Feta cheese, sun dry tomatoes, cherry tomatoes, Oregano, fresh mint
Grehem bread, cream cheese, salted herring, marinated onion
Grehem bread, salted salo, mustard, marinated cucumber, marinated onion, Chili pepers
Fresh avocado, lightly salted salmon stripes, arugula leaves, cherry tomatoes, pine nuts, parmesan shavings
Romaine lettuce, grilled prawns & bacon, quail egg, tomatoes, white anchovy Caesar dressing, garlic crostini, Parmesan shavings
Mozarella cheese, fresh tomatoes, olive oil, Pesto sauce
Romaine lettuce, garlic crostini, Parmesan shavings, white anchovy Caesar dressing, grilled chicken & bacon
Horiatiki salad, made of tomatoes, cucumbers, onion, bell peppers, Feta cheese, and olives, seasoned with salt, oregano and olive oil
Double deck sandwich, grilled turkey, Chorizo, bacon, egg, tomato, lettuce, mayonnaise
Classic baked sandwich with ham, Gruyere cheese sauce and a fried egg
Beef cutlet, bacon, lettuce, tomato, red onion, pickled red onion jam and pickled chili pepper, aged Cheddar cheese, French fries with cumin mayonnaise
Vegeterian cutlet, Cheadar cheese, marinated cucumber, red onion jam, fresh tomato, cocktail sauce. Served with French fries, ketchup and marinated carrot.
Beef soup with rice, Chili peppers, herbs and walnuts
White mushroom, Champignon, sour cream, Truffle oil, baked brown Bruschetta with Cheddar cheese
Traditional Japanese soup with praws, Shitaki and Wakami
Classic Ukrainian Beetroot soup with beef and beans, served with sour cream, lard and brown bread
Chicken meat balls, Parisian carrot, quail egss, parsley
Black Fettuccine with salmon, creamy sauce, Shalot, Parmesan, red caviar
Pasta Paccheri with Bolognese sauce and cheese Parmesan
Bacon, egg yolk, Parmesan and Pecorino cheeses
Pasta Penne with tomato sauce and cheese Parmesan
stuffed with potato and mushrooms and served with fried onion
Backed salmon, Basmati rice, Asian vegetable with curry
Grilled Salmon filled served with grilled vegetables
Sea Bass fillet, mashed potatoes with herbs, garlic, Parmesan and seasonal salad
Beef steak served with sweet potatoes frie, pickled chili and BBQ sauce
Grilled Beef Steak served with grilled vegetables and BBQ sauce
Sautéed beef tenderloin strips in wholegrain mustard, cognac, forest mushrooms and sour cream sauce, mashed potatoes
Grilled turkey breast, Brussels sprouts, Parisian carrot, Chedar cheese sauce
Pork loin, bell pepers, onion sauté, french fries, BBQ sauce
Grilled chicken breast, rice, bell peper, onion sote, ginger dressing
Kyiv legendary crumbed chicken breast filled with aromatic dill butter on creamy mashed potatoes
Deep fried chicken wings, marinated carrot, Buffalo sauce
Sautéed broccoli with garlic and red chilly pepper
Bell pepper, cucumber, tomato, radish, parsley, dressed with sour cream
Grilled bell pepper, zucchini, eggplant, mushrooms
Served with garlic sauce
Buckwheat cooked and served with butter and parsley
Lollo Rosso, Lollo Bianco, arugula leaves, cherry tomatoes, sliced cucumber and radish, chives and shallots tossed with olive oil and Balsamic vinegar
Made with cream and butter
Potatoes, sauteed with rosemary, garlic and onion
Sauteed with garlic and butter
Crispy fried potato chips
Basmati rice served with olive oil and parsley
Seasonal freshest cut fruit
Chocolate, banana, blackcurrant sauce, vanilla ice cream, elderberry jelly
Pistachio cream cheese, kiwi sauce, sublimated raspberry
Classic dessert with raspberry layer and Gioconda biscuit, served with vanilla-lime ice cream.
Classic Napoleon cake with sea buckthorn puree
Meringue with nuts, buttercream with cognac and cocoa
Vegan dessert based on almonds, dates, black currant and coconut oil
Mascarpone cream with Savoyardi biscuit, coffee and Baileys liqueur
served with cherry sauce
Homemade ice cream served with Maraschino cherry and fresh mint
Pomegranate juice and dry red wine